• Le Petit Chef’s 6-course menu represents a gastronomic adventure along the Silk Road (Photo Courtesy of MGM)
  • Le Petit Chef presents an extraordinary multi-sensory dining and entertainment experience supported by cutting-edge 3D projection technology at the dining table (Photo courtesy of MGM)

‘A Feast for the Senses - Le Petit Chef’ at MGM this Summer

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From 12th July to 13th September, Le Petit Chef will cook for gourmet lovers this Summer at MGM. Clocking up more than 50 stops worldwide, Le Petit Chef represents a unique and extraordinary multi-sensory dining and entertainment experience that combines rich visuals and storytelling with delicious cuisine, enhanced by the latest cutting-edge 3D projection technology presented at guests’ dining tables. 

‘A Feast for the Senses - Le Petit Chef’ invites guests to embark upon a gastronomic adventure that retraces the Silk Road steps of renowned explorer Marco Polo. Launched by a delightful French seafood starter, it’s then off to the next dish of tagine to fill the palate with Arabian spices. Soon after, a curry dish will be served to send the senses down south to India, and then all the way up north to the snowy Himalayan Mountains. The journey continues to ancient China for mysterious sights, sounds and tastes of the Orient before finally returning to France for a dessert to savour.

‘A Feast for the Senses - Le Petit Chef’ will be held from 7:30pm to 9:30pm every Friday to Sunday in Vista, MGM Macau. The 6-course menu is priced from MOP688 per guest, while the children’s special menu is priced at MOP388 for guests aged six to 11. Lunch will also be offered every Saturday and Sunday.

For more information, please visit: www.mgm.mo.