City Embarks Upon ‘2018 Macao Year of Gastronomy’
Duly launched by the Macao SAR Government on 17th January, the '2018 Macao Year of Gastronomy' triggers a four-year action plan involving various initiatives in six categories. An array of strategies designed to preserve and revive the city's cultural legacy with elements of gastronomy as key enhancers will forge Macao into a City of Gastronomy projecting it
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